Easy Toffee Bars

Cooking Recipes Catalogue

A quick and easy treat everyone will love! Saltine crackers baked with butter, brown sugar and chocolate chips.

INGREDIENTS (for 2 servings):


  • Preheat oven to 400 degrees F (200 degrees C).
  • In a small saucepan over medium-high heat melt butter with brown sugar; bring to a boil and remove from heat.
  • Arrange crackers (salt side up) on a jelly roll pan. Pour butter mixture over crackers.
  • Bake in preheated oven for 5 minutes.
  • Remove from oven and sprinkle chocolate chips over crackers. Bake for another 5 minutes.