Gourmet Root Beer Float

Cooking Recipes Catalogue
Advertizing:

Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance.

INGREDIENTS (for 2 servings):

PREPARATION:

  • Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again.