Grilled Pork Chops with Summertime Salsa

Cooking Recipes Catalogue
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Fresh peaches and raspberries combine with the 'sweet heat' of orange and cinnamon to create a fruity salsa that perfectly complements the flavorful pork. Grill Mates® Montreal Steak® Seasoning adds robust flavor to the pork.

INGREDIENTS (for 6 servings):

PREPARATION:

  • Combine peaches with orange juice, balsamic vinegar, cinnamon and mint, if desired. Add raspberries and mix gently. Set aside.
  • Trim excess fat from pork chops. Combine thyme, rosemary, and Montreal Steak® Seasoning. Rub herb mixture on both sides of pork chops. Grill over medium heat for 5 to 7 minutes per side, or until done.
  • To serve, spoon salsa over grilled chops.