This recipe is for marinated tofu. You can marinate the tofu in any marinade that you please. Barbecue, honey soy sauce, and honey mustard sauce are just three sauces that have been successful; be experimental! You can cool the tofu and place in an air
INGREDIENTS (for 1 servings):
- 1 (16 ounce) package firm tofu
- 1 cup honey mustard sauce
- 2 tablespoons vegetable oil
PREPARATION:
Preheat your oven to broil.
Cut the tofu cake into 4 pieces. Slice each piece very thinly, then lay the tofu strips on a paper towel and blot them dry to remove excess moisture. Place the dry strips in a bowl and cover them with the honey mustard sauce. Cover the bowl and refrigerate for at least 3 hours, stirring occasionally.
Broil for 5 minutes, then flip the tofu and broil for another 5 minutes, or until the tofu is hot.
Note:The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.