A delicious bread machine recipe, this bread is especially good with chicken stew.
INGREDIENTS (for 1 servings):
- 1/4 cup warm water (110 degrees F/45 degrees C)
- 2 tablespoons margarine
- 3/4 cup milk
- 1 egg
- 1 teaspoon dried parsley
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground nutmeg
- 1 teaspoon rubbed sage
- 2 teaspoons celery seed
- 3 cups bread flour
- 2 tablespoons white sugar
- 1 teaspoon active dry yeast
PREPARATION:
Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.