Herbed Salmon

Cooking Recipes Catalogue
Advertizing:

I began using sage on salmon during my college years, when I grew entirely too much of the herb, and put it in pretty much everything. It became my favorite herb, and lends a delicate and unexpected taste and scent to this dish.

INGREDIENTS (for 4 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C). Spray one side of a sheet of aluminum foil large enough to fold over all the salmon with cooking spray.
  • Arrange salmon on the prepared side of the foil. Sprinkle with sage, thyme, paprika, and pepper. Fold foil over salmon to enclose.
  • Bake salmon 20 minutes in the preheated oven, or until easily flaked with a fork.