Homemade Chai

Cooking Recipes Catalogue
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Enjoy the exotic flavor of Chai tea without leaving the comfort of your own home with this easy recipe.

INGREDIENTS (for 3 servings):

PREPARATION:

  • COMBINE first 7 ingredients in a small saucepan. Bring to a boil. Remove from heat. Add teabags, cover and steep 5 minutes. Remove spices and tea bags with a slotted spoon and discard.
  • ADD milk and cook over medium heat until thoroughly heated. Do not boil. Serve immediately.


  • Note:

    Add additional SPLENDA® No Calorie Sweetener, if desired.



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