Enjoy the exotic flavor of Chai tea without leaving the comfort of your own home with this easy recipe.
INGREDIENTS (for 3 servings):
- 3 slices peeled fresh ginger
- 3 (1 gram) packets SPLENDA® No Calorie Sweetener
- 12 black peppercorns
- 3 whole cloves
- 2 cardamom pods
- 1 (3 inch) cinnamon stick
- 2 cups water
- 2 Darjeeling tea bags
- 1/2 cup 2% reduced-fat milk
PREPARATION:
COMBINE first 7 ingredients in a small saucepan. Bring to a boil. Remove from heat. Add teabags, cover and steep 5 minutes. Remove spices and tea bags with a slotted spoon and discard.
ADD milk and cook over medium heat until thoroughly heated. Do not boil. Serve immediately.
Note:Add additional SPLENDA® No Calorie Sweetener, if desired.
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