Homemade Coleslaw

Cooking Recipes Catalogue
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Classic coleslaw with a vinegar/mayonnaise dressing.

INGREDIENTS (for 8 servings):

PREPARATION:

  • In a small bowl combine vinegar, mayonnaise and mustard.
  • In a large bowl combine cabbage, carrots, bell peppers and celery.
  • Pour dressing over vegetables, mixing to coat evenly. Chill, and serve over lettuce leaves.