It just takes a few minutes to make wonderful, homemade noodles. All you need is flour, egg and a pinch of salt. What a tasty addition to fresh chicken soup!
INGREDIENTS (for 2 servings):
- 1 cup all-purpose flour
- 1 egg
- 1 pinch salt
PREPARATION:
Mix all ingredients. Roll thin with flour, then roll like a jelly roll. Cut into 1/2 inch strips. Let dry.
Drop into hot chicken broth. Boil for 15 minutes.