Ice Pops

Cooking Recipes Catalogue
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Flavored gelatin and soft drink mix are the base for these easy ice pops.

INGREDIENTS (for 8 servings):

PREPARATION:

  • Dissolve gelatin, soft drink mix and sugar in boiling water. Stir in cold water and pour into popsicle molds or small plastic drinking cups. Freeze until hard. (If using plastic drinking cups, freeze until firm, insert popsicle sticks, then freeze completely.)