These are really quick and delicious.
INGREDIENTS (for 4 servings):
- 3 cups quick cooking oats
- 1 teaspoon vanilla extract
- 1 pinch salt
- 1 cup chopped pecans (optional)
- 2 cups white sugar
- 1/2 cup evaporated milk
- 1/2 cup butter
- 2 tablespoons unsweetened cocoa powder
PREPARATION:
In large bowl combine oats, vanilla and salt. Stir in pecans.
In a medium saucepan, combine sugar, evaporated milk, butter and cocoa. Bring to a boil. Remove from heat, stir in oats mixture.
Drop mixture by teaspoonfuls onto waxed paper. Let cool.