Wonderfully generous with the rosemary, with support from a little black pepper and Italian seasoning, this bread comes out light and fragrant from the bread machine.
INGREDIENTS (for 1 servings):
- 1 cup water
- 3 tablespoons olive oil
- 1 1/2 teaspoons white sugar
- 1 1/2 teaspoons salt
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon ground black pepper
- 1 tablespoon dried rosemary
- 2 1/2 cups bread flour
- 1 1/2 teaspoons active dry yeast
PREPARATION:
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.