Krazy Garlic Trout

Cooking Recipes Catalogue
Advertizing:

Garlic trout with lemon and onion. Use as much garlic as you like!

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Fill the cavity of the trout with the garlic, onion, and lemon juice. Rub trout with butter, and place on a large piece of foil. Season with garlic salt, salt, and pepper. Place the jalapeno on top of the trout. Seal trout in the foil.
  • Bake trout 25 minutes in the preheated oven, or until easily flaked with a fork.