Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too.
INGREDIENTS (for 4 servings):
- 4 (4 ounce) salmon fillets
- 2 tablespoons butter, melted
- 2 tablespoons soy sauce
- lemon pepper to taste
PREPARATION:
Preheat the oven broiler. Lightly grease a baking sheet.
Place salmon on the baking sheet. Mix the melted butter and soy sauce in a small bowl, and brush over the salmon. Sprinkle salmon with lemon pepper.
Broil salmon 6 to 8 minutes, depending on thickness, or until easily flaked with a fork.