Lentil Stew

Cooking Recipes Catalogue
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Lentils are cooked with sausage, onion, and tomatoes to yield a hearty soup.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Place the potatoes, tomatoes, onion, garlic, and sausage in a large pot with enough water to cover. Bring to a boil, and cook 15 minutes.
  • Stir lentils into the pot. Add more water if necessary to just cover all ingredients. Season with salt and pepper. Bring to a boil. Reduce heat to medium-low, and continue cooking 20 minutes, stirring occasionally, until lentils are tender.