Li'l Cheddar Meat Loaves

Cooking Recipes Catalogue
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This fun family dish is also great for company since it's easily doubled or tripled.

INGREDIENTS (for 8 servings):

PREPARATION:

  • In a bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into eight loaves; place in a greased 13-in. x 9-in. x 2-in. baking dish.
  • Combine ketchup, brown sugar and mustard; spoon over loaves.
  • Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 degrees.


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