Lime Fruit Salad in a Mold

Cooking Recipes Catalogue
Advertizing:

This sparkling lime gelatin salad is embedded with luscious bits of pineapple, cherries, grapes and pears, and takes only minutes to prepare!

INGREDIENTS (for 4 servings):

PREPARATION:

  • In a large bowl, dissolve the gelatin in the boiling water. Whisk in the cold water and set aside to cool slightly.
  • Rinse a 1 quart mold in cold water. Stir the pineapple, cherries, grapes and pears into the gelatin and pour into prepared mold. Refrigerate until set.