Macaroni and Cheese Casserole

Cooking Recipes Catalogue
Advertizing:

If you like macaroni and cheese, mixed veggies, and Polish sausage you'll love this casserole

INGREDIENTS (for 8 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
  • In a large bowl combine macaroni, processed cheese, mixed vegetables, mushroom soup, 1/2 of a soup can of water and sausage. Transfer to a 9x13 inch baking dish.
  • Bake, covered with aluminum foil, for 20 to 25 minutes.