Almost like a cupcake. If you want more chocolate and/or more sweetness, you might try adding chocolate chips.
INGREDIENTS (for 1 servings):
- 1 egg
- 2 egg whites
- 1/2 cup milk
- 1 tablespoon instant coffee powder
- 1 tablespoon water
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup malted milk powder
- 1/2 cup white sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
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- 1/2 teaspoon ground cinnamon
- 2 tablespoons white sugar
PREPARATION:
Preheat oven to 400 degrees F (205 degrees C). Grease muffin cups.
Mix together egg, egg whites, and milk. Stir in coffee powder, water, and vanilla.
In a large bowl, mix together flour, malted milk powder, 1/2 cup sugar, baking powder, and salt. Stir in liquid mixture. Mix together really well, until batter is thin and gooey like cake batter. Fill muffin cups 2/3 full. In a small bowl, stir together cinnamon and 2 tablespoons sugar. Sprinkle cinnamon sugar over muffins.
Bake in preheated oven for 20 to 25 minutes.