Molasses Cake

Cooking Recipes Catalogue
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Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
  • Cream shortening and sugar gradually, then add molasses and eggs. Mix in sifted ingredients. Stir in hot coffee; batter will be thin.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.