Ground beef is simmered with tomatoes, basil, garlic, oregano, salt, pepper, and a package of onion soup mix to add a delicious savor to the sauce. Serve over your favorite pasta and dust with a grating of Parmesan.
INGREDIENTS (for 6 servings):
- 1 pound lean ground beef
- 1 1/3 (6 ounce) cans tomato paste
- 1 (15 ounce) can tomato sauce
- 1 (1 ounce) package dry onion soup mix
- 1 cup water
- 1/4 tablespoon dried basil
- 1/8 teaspoon garlic, minced
- 2 teaspoons dried oregano
- salt to taste
- ground black pepper to taste
PREPARATION:
In a large skillet cook ground beef. Mix in the tomato paste, tomato sauce, onion soup mix, water, basil, garlic, oregano, salt, and ground black pepper.
Simmer until heated through.