A former student gave me this recipe. He made it for lab one day and everyone thought they were awesome. I've made them since and gotten similar reviews.
INGREDIENTS (for 4 servings):
- 6 eggs
- 2 1/3 cups packed brown sugar
- 2 cups white sugar
- 1/2 tablespoon vanilla extract
- 4 teaspoons baking soda
- 1 cup butter
- 2 2/3 cups peanut butter
- 9 cups rolled oats
- 2 cups semisweet chocolate chips
PREPARATION:
Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
Cream butter and peanut butter together. Add the sugars and stir until well mixed.
Add eggs one at a time, then add vanilla.
Mix oatmeal and baking soda separately, then stir into batter.
Add chocolate chips last.
Drop by heaping teaspoons onto cookie sheets. Bake for 12-15 minutes.