Nacho Dip II

Cooking Recipes Catalogue
Advertizing:

This is a quick and easy chili cheese dip. I often double the recipe, it's so good and a crowd pleaser. Enjoy.

INGREDIENTS (for 5 servings):

PREPARATION:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Spread cream cheese into the bottom of a 9 inch pie plate. Layer chili, green chilis, and shredded cheese over the cream cheese.
  • Bake at 300 degrees F (150 degrees C) for 30 minutes. Serve hot with the chips.