Orange Ginger Bread

Cooking Recipes Catalogue
Advertizing:

This is an orange flavored gingerbread for the bread machine that is especially good with chocolate syrup or hazelnut spread.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Place ingredients into the bread machine in the order recommended by the manufacturer. Select the Dough cycle, and press Start.
  • When the machine signals the end of the cycle, remove the dough. Roll into a loaf, and place in a 9x5 inch bread pan. Set aside to rise until doubled, or until your finger leaves a dent when the dough is pressed lightly.
  • Preheat the oven to 350 degrees F (175 degrees C). Bake the bread for 25 minutes in the preheated oven, or until a rich golden brown.