Orange Sherbet Gelatin Mold

Cooking Recipes Catalogue
Advertizing:

If you like orange sherbet and mandarin oranges, then you can 't miss with this delicious gelatin mold. Simple, foolproof and always delicious. Chill, un-mold, and bring to the table.

INGREDIENTS (for 6 servings):

PREPARATION:

  • Combine the gelatin and water; stir until dissolved. Add the sherbet and mandarin oranges with juice; mix well.
  • Pour into a gelatin mold and chill until firm.