Peppercorn Ranch Pasta

Cooking Recipes Catalogue
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Creamy peppercorn Ranch dressing over lots of crunchy, colorful vegetables and rotini pasta.

INGREDIENTS (for 5 servings):

PREPARATION:

  • Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Place cooked pasta in a large bowl and combine with sliced baby carrots, broccoli, red onion, cauliflower, green pepper and peppercorn ranch dressing; mix well. Cover and refrigerate for several hours.