This sweet, tangy and crunchy relish combines the zesty flavors of pineapple and cranberries with tart walnuts and sweet strawberries. A delightful accompaniment to holiday meals!
INGREDIENTS (for 1 servings):
- 1 (20 ounce) can crushed pineapple, drained
- 2 (16 ounce) cans whole cranberry sauce
- 1/2 cup chopped walnuts
- 1 (16 ounce) package frozen strawberries, thawed and drained
PREPARATION:
In a large bowl, mix together the pineapple, cranberry sauce, walnuts and strawberries. Cover and chill overnight before serving.