Pink Lady Cake

Cooking Recipes Catalogue
Advertizing:

Transform ordinary white cake mix into an extraordinary dessert by adding eggs, oil, frozen sliced strawberries and strawberry gelatin. After baking, top with more strawberries glazed with a dusting of confectioners' sugar.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 250 degrees F (120 degrees C). Grease and flour a 9x13 inch baking pan.
  • In a large bowl, beat eggs and add oil, water and 1/2 of strawberries; mix well. Beat in cake mix, flour and gelatin mix. Pour mixture into greased and floured pan
  • Bake in preheated oven for 75 minutes, until a toothpick inserted in center comes out clean.
  • To make icing: In a medium bowl, mix sugar and remaining strawberries; frost cake while warm.
  • Chill in refrigerator before serving.