Powdered Sugar Cookies III

Cooking Recipes Catalogue
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I love this recipe. My mom made these when I was young. They are light, crispy and seem to melt in your mouth. Yum!

INGREDIENTS (for 3 servings):

PREPARATION:

  • Mix together the shortening, egg, and confectioners' sugar. Stir in vanilla, cream of tartar, salt, baking soda and flour. Mix well.
  • Roll dough into 1 inch in diameter balls. Place on cookie sheet. Press down with a glass bottom dipped in sugar. ( I have also used cookie stamps dipped into sugar.)
  • Bake at 350 degrees F (175 degrees C) for about 10 minutes or just until edges are turning golden. Let cool slightly before removing from the cookie sheet.