An easy way to make cream cheese icing!
INGREDIENTS (for 3 servings):
- 1 (3 ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 2 cups confectioners' sugar
PREPARATION:
Cream together butter or margarine with the cream cheese. Then stir in vanilla.
Next, add the powdered sugar, slowly, keep beating until mixture is smooth.