Good with cream cheese frosting.
INGREDIENTS (for 2 servings):
- 2 cups all-purpose flour
- 2 cups white sugar
- 1 cup vegetable oil
- 1 cup chopped walnuts
- 2 teaspoons baking powder
- 2 teaspoons salt
- 2 teaspoons ground cinnamon
- 4 eggs
- 2 cups canned pumpkin
- 2 teaspoons baking soda
PREPARATION:
Preheat oven to 350 degrees F. Grease two 9 x 13 pans.
Mix all ingredients until well blended.
Bake for 25 minutes. Cool and frost bars with Cream Cheese Frosting.