RC's Baked Peanut Chicken

Cooking Recipes Catalogue
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Chicken thighs are dipped in butter and coated with seasoned peanuts.

INGREDIENTS (for 6 servings):

PREPARATION:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a shallow bowl, mix the peanuts, garlic powder, onion powder, and salt-free herb seasoning blend.
  • Dip the chicken thighs in the melted butter, then press into the peanuts to coat. Arrange on a baking sheet.
  • Bake 45 minutes in the preheated oven, or until chicken juices run clear.