A salty cocktail made with vodka, grapefruit juice and salt.
INGREDIENTS (for 1 servings):
- 5 fluid ounces grapefruit juice
- 1/4 teaspoon salt
- 1 (1.5 fluid ounce) jigger vodka
PREPARATION:
Fill a highball glass with ice then pour in grapefruit juice, salt and vodka. Mix well and serve.