Scripture Cake

Cooking Recipes Catalogue
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You can find the ingredient mentioned in the passage that follows it.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Blend butter, sugar, spices and salt. Beat egg yolks and add. Sift in baking powder and flour, then add water and honey.
  • Put fruit and nuts through food processor and flour well. Fold in stiffly beaten egg whites. Pour into a 13 x 9-inch pan and bake at 375 degrees F (190 degrees C) for one hour.