A fast an delicious dip. Serve with ripple chips, crackers or plain tacos.
INGREDIENTS (for 1 servings):
- 1 1/2 cups sour cream
- 1 cup mayonnaise
- 1 tablespoon dry vegetable soup mix
- 1 cup imitation crabmeat, diced
PREPARATION:
In a medium-size mixing bowl, mix together sour cream, mayonnaise, vegetable soup mix, and crab. Cover and refrigerate at least one hour. Delicious!