Bundt cake made with 7UP™ soft drink.
INGREDIENTS (for 1 servings):
- 1 1/2 cups butter
- 3 cups white sugar
- 5 eggs
- 3 cups all-purpose flour
- 2 teaspoons lemon extract
- 3/4 cup lemon-lime flavored carbonated beverage
PREPARATION:
Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP ™ soft drink.
Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.