Skrie Salmon

Cooking Recipes Catalogue
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Anise seed really complements the lemon flavor in this delicious baked salmon recipe.

INGREDIENTS (for 4 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small saucepan, stir together anise seeds and mint. Stir in 1 cup water, and bring to a boil over high heat. Boil 5 minutes, then stir in honey. Continue to boil until most of the water has boiled off. Remove from heat, and stir in remaining 1/4 cup water.
  • Place lemon strips in a bowl, and pour melted butter over the strips. Let sit 5 minutes.
  • Place salmon on baking sheet. Brush thoroughly with anise sauce.
  • Place in a preheated oven, and bake until done, about 15 minutes. Remove from oven, and brush liberally with lemon butter.