Soft Chocolate Chip Cookies I

Cooking Recipes Catalogue
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This is one of our favorite soft cookies, which my husband loves. I got this from a friend many years back and have made it often.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix sugar and shortening until smooth and fluffy. Beat eggs and add baking soda which has been dissolved in 1 tablespoon hot water.
  • Sift flour and salt together and add to the creamed mixture. Add vanilla and fold in nuts and chocolate chips.
  • Drop by spoonfuls onto lightly greased cookie sheets. Bake for 9 to 10 minutes.