This is the recipe we have always used at Christmas.
INGREDIENTS (for 2 servings):
- 1 cup butter, softened
- 3 egg yolks
- 2 1/2 cups all-purpose flour
- 2/3 cup white sugar
- 1 teaspoon vanilla extract
PREPARATION:
Mix the butter or margarine, sugar, egg yolks and vanilla. Add the flour and mix by hand.
Spoon into cookie press and press onto ungreased cookie sheets. Sprinkle with colored sugars.
Bake in preheated 400 degrees F (200 degrees C) oven for 7-10 minutes.