A quick and easy dessert that combines mashed banana with strawberry gelatin, frozen strawberries, and sour cream. A Christmas and Thanksgiving favorite, it looks very pretty in a crystal or glass bowl.
INGREDIENTS (for 1 servings):
- 1 (6 ounce) package strawberry flavored gelatin mix
- 2 cups boiling water
- 2 (10 ounce) packages frozen strawberries
- 2 tablespoons lemon juice
- 1 medium banana, mashed
- 1 pint sour cream
PREPARATION:
In a bowl, pour boiling water over gelatin, stirring to dissolve. Stir in frozen strawberries until thawed. Set aside.
In a small bowl, stir lemon juice into mashed banana. Stir banana mixture into gelatin, and mix in sour cream. Pour into serving bowl, cover, and refrigerate overnight, or until set.