Warm peaches topped with vanilla wafer crumbs, and baked in dreamy sugar and cinnamon mixture. A quick and easy favorite dessert!
INGREDIENTS (for 6 servings):
- 1 (15 ounce) can peach halves, drained
- 10 vanilla wafers, crushed
- 1 tablespoon brown sugar
- 1 tablespoon butter, softened
- 1/4 teaspoon ground cinnamon
PREPARATION:
Preheat oven on broiler setting.
Place peaches hollow side up in a pie pan. In a medium bowl, mix together crushed vanilla wafers, brown sugar, butter and cinnamon until crumbly. Sprinkle over peaches.
Place under broiler, and cook until sugar is melted and bubbly, about 1 minute.