Honey- and almond-flavored cornflakes are mixed with peanut butter and corn syrup to make the crust for this frozen pie with an attitude. Than vanilla ice cream is piled into the crunchy "nest " and topped with salted peanuts. Freeze this fabulous pie an
INGREDIENTS (for 8 servings):
- 4 cups honey and nut flavor cornflakes cereal
- 1/2 cup peanut butter
- 1/2 cup light corn syrup
- 1 quart vanilla ice cream, softened
- 1/4 cup chopped salted peanuts
- 1/2 cup chocolate syrup
PREPARATION:
Lightly grease a 9 inch pie pan. In a large bowl, mix together cereal, peanut butter, and corn syrup. Press mixture into greased pie pan.
Spread softened ice cream evenly into crust. Top with chopped peanuts. Freeze until firm, at least 4 hours. Top each slice with chocolate syrup before serving.