Vanilla Ice Cream II

Cooking Recipes Catalogue
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A no-cook recipe with eggs, evaporated and condensed milk. This recipe contains raw eggs.

INGREDIENTS (for 3 servings):

PREPARATION:

  • Combine eggs, evaporated milk, condensed milk, sugar and vanilla in the freezer canister of an ice cream maker. Stir well. Add enough milk to fill can to the fill line. Freeze according to manufacturer's directions.


  • Get out your ice cream maker and we'll let you in on some of the secrets of sweet success with homemade ice cream.