All you 'll need to make this lovely pie is a quart of your favorite ice cream, a baked graham cracker crust and a great ice cream scoop. If you want to get a bit fancy, you can choose three different flavors of ice cream and layer them in the crust. Or y
INGREDIENTS (for 8 servings):
- 1 (9 inch) prepared graham cracker crust
- 1 quart vanilla ice cream, softened
PREPARATION:
Preheat oven to 350 degrees F (175 degrees C).
Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
Spread ice cream into crust and serve immediately.