Waldorf Salad II

Cooking Recipes Catalogue
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Walnuts, grapes, apples, celery and raisins are folded into a mayonnaise and whipped cream dressing in this variation on this classic salad which serves four.

INGREDIENTS (for 4 servings):

PREPARATION:

  • In a salad bowl, toss together the apples, lemon juice, celery, walnuts, raisins and grapes.
  • In a separate bowl, fold together the whipped cream and mayonnaise; add to salad and mix well. Sprinkle with nutmeg and chill before serving.