Yummy Potato Skins

Cooking Recipes Catalogue
Advertizing:

Don't toss out those potato peels! They make a very quick easy (and inexpensive) snack! Kids love them!

INGREDIENTS (for 4 servings):

PREPARATION:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Scrub potato skins, and pat dry. Place them in a medium bowl, and pour salad dressing over. Toss to coat. Spread the potato skins out in a thin layer on a baking sheet.
  • Bake for 20 minutes in the preheated oven, until crisp and golden.